Negative calorie foods?!
This mind-blowing thought could help you create a salad that really DOES do your body good.
Instead of making healthy eating harder,
a little "negative calories" (aka raw fruits and veggies) help you eat smarter, and give you the vitamins and minerals and antioxidants you need from whole food nutrition.
WIKIPEDIA SAYS; A negative calorie food is a food that is purported to require more food energy to be digested than it provides. That is, its thermic effect is greater than its food energy content.
While this concept is popular in dieting guides, there is no scientific evidence that any of the foods claimed as negative calorie foods are such.[1][2] Foods that are claimed to be negative in calories are mostly low-calorie fruits and vegetables such as grapefruit, lemon, lime, apple, lettuce, celery, broccoli and cabbage.[3] Celery, a commonly cited negative calorie food, actually requires only about 10% of its food energy content to be digested (due to the thermic effect).[4]:88 Zero-calorie beverages, such as water, do take more than zero calories to process within the body, however they do not offer the dietary sustenance that other so-called negative calorie foods do in the form of fiber, carbohydrates, vitamins, etc. and as such, are not generally regarded as being negative calorie."
As a busy gal it's good to know what I can grab on the go and nosh on while not adding extra work for my body later on (saturated fats are like a hamster-wheel of wasted energy...so much so, you made need a nap after eating them). But not fruits and veggies, no sir-ee! Check out these yummies....
Here's a list. Hope it helps!
Fruits
apple
cranberries
grapefruit
lemon
mango
orange
pineapple
raspberries
strawberries
tangerine
Vegetables
asparagus
beet
broccoli
cabbage (green)
carrot
cauliflower
celery
Chile peppers (hot)
cucumber
dandelion
endive
garden cress
garlic
green beans
lettuce
onion
papaya
radishes
spinach
turnip
apple
cranberries
grapefruit
lemon
mango
orange
pineapple
raspberries
strawberries
tangerine
Vegetables
asparagus
beet
broccoli
cabbage (green)
carrot
cauliflower
celery
Chile peppers (hot)
cucumber
dandelion
endive
garden cress
garlic
green beans
lettuce
onion
papaya
radishes
spinach
turnip
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| Turnip your metabolism with these yummy guys! |
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| Nothing fits in a breakfast bowl better than one of these guys! GRAPEFRUIT! |
Also, since it's hard to get the recommended 10 servings of fruits and veggies, check out my long-time love, Juice Plus+. Juice Plus+ does not substitute eating, it's like brushing your teeth, it's security that you're doing something everyday, but with thousands of living enzymes and antioxidants.
All for less than a medium Soy Chai Latte.
www.victorialovesjuiceplus.com
| Dr. David Katz supports Juice Plus+ and it's movement to change families health. |
17 Fruits, Vegetables, & Grains
Juice Plus+® contains a wide variety of nutritionally dense fruits and vegetables reduced to juice powder concentrate using a proprietary process. Fruits and vegetables contain many phytonutrients, from such familiar vitamins as vitamin C and beta-carotene, to less widely known antioxidant compounds, including polyphenols and flavonoids. It also includes the carotenoids, beta-cryptoxanthin, and lycopene. Below are a few examples of the broad range of phytonutrients found in fruits and vegetables, but remember that there are many more than those listed here:
- Apple: Pectin along with a variety of polyphenols and other antioxidants
- Acerola Cherry: Vitamin C and anthocyanadins
- Cranberry: Flavonoid and phenolic antioxidants
- Orange: Vitamin C, folate, and several carotenoids including beta-carotene and beta-cryptoxanthin
- Papaya: Vitamin C, potassium, and several carotenoids including beta-carotene and beta-cryptoxanthin
- Peach: Vitamin C and several carotenoids
- Pineapple: Vitamin C and bromelain
- Tomato: Vitamin C, polyphenols, and several carotenoids including lycopene
- Oat Bran: Dietary fiber, vitamin E, several B vitamins, and minerals
- Beet: Folate, iron and calcium
- Broccoli: Folate, vitamin C, and several carotenoids including beta-carotene, lutein, zeaxanthin, and glucosinolates
- Cabbage: Vitamin C, folate, and glucosinolates
- Carrot: Several carotenoids including beta-carotene, along with vitamin E
- Kale: Vitamin C, folate, magnesium, and several carotenoids including beta carotene, lutein, and zeaxanthin
- Parsley: Vitamin C, folate, several carotenoids and flavonols
- Spinach: Folate, vitamin C, vitamin E, several carotenoids, iron, and calcium
- Brown Rice Bran: Dietary fiber, several B vitamins, and minerals
| Live your life to the plus. |
| These three products will change your life. You are what you eat. |




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